It’s really very simple: The answer to your question is the typical Jewish response of yes and no; it depends. Yes: Gluten free (GF) matzah is definitely kosher for Passover (OUP). It contains no chametz and can be consumed during the 7 or 8 days of Passover, depending on your tradition. And yes, it has [...]
You saved my Seder!! We now have two children, one 5 and one 3. Without the 30 Minute Seder, our family Seder would have been awful (as it was the night before). Thank you so much!! Rhonda S Thank you so very much! What a wonderful and unexpected blessing! May the God who sees [...]
Great news for all you wheat intolerant or celiac folks out there! Yehuda now makes a gluten free matzo cracker. Actually, it’s more like a huge potato chip that looks like matzah. Technically, it’s kosher for Passover, but not kosher for Seder use. What does that mean? It means that you can eat it during [...]
The Passover mavens that revolutionized our Seders with the best-selling 30minute-Seder Haggadah, are at it again with the release of a new cookbook titled, “Kosher-Style Passover Cooking Made Simple.” As the title suggests, these Passover recipes are indeed simple, making it easy to create mouth-watering iconic Passover dishes that will impress and satisfy even the [...]
30 Minute Seder is working on a new Passover cookbook for Seder beginners. We’ll have simple, easy to make recipes guaranteed to provide a complete delicious Seder dinner. In typical 30 Minute Seder tradition, we’ll keep it fun, easy to follow, and provide recipes for the traditional foods most of us grew up with. Look [...]
Kosherfest 2010 will be at the Meadowlands Convention Center in Secaucus , NJ on 10/26 and 10/27. Come visit us in Booth# 540.
Thank you so much to 30 Minute Seder for its contribution to Jewish Women International’s National Library Initiative…Your gift to JWl’s National Library Initiative will be felt by so many women and their children who are living in this shelter…
Source: “The Jewish Holiday Kitchen” by Joan Nathan 1988 Yield: 3 cups Recipe Ingredients: 6 peeled apples, coarsely chopped 2/3 c chopped almonds 3 tbsp sugar, or to taste 1/2 tsp cinnamon grated rind of 1 lemon 4 tbsp sweet red wine Combine all, mixing thoroughly. Add wine as need. Blend to desired texture- some [...]
This article appeared in the Spring 2010 issue of JWI’s Jewish Woman magazine, which by the way, is an excellent publication for contemporary Jewish women. Imagine this scenario: It’s two hours before Passover begins and 30 guests are coming for Seder, yet you realize you have only a few Haggadahs on hand, most of which [...]
Light the way Bo, Exodus 10:1-13:16 Rabbi Sadie Reuben “No person could see his brother, nor could any person rise from his place, or three days; but for the children of Israel, there was light in all their dwellings” (Exodus 10:23).Darkness, the ninth of the 10 plagues, discussed in this week’s parsha, was not just [...]
